Healthy Loaded Sweet Potato

Step 1

Poke holes in the potato with a fork, and cook if the microwave for about 8-10 minutes, or until soft) on high for 4 potatoes, or bake in your oven for about 45 minutes at 400°F.

Step 2

Combine sour cream and taco seasoning in a small bowl and mix

Step 3

Heat oil in a pan over medium heat. Add peppers, onions, chili powder, paprika, cumin and salt. Cook until the onions have caramelized slightly, about 5 minutes. Add black beans, stir to combine and heat through (about another 5 minutes).

Step 4

Slice the potato lengthwise down the middle, use a fork to fluff the inside of each potato. Top with 2 tbsp shredded cheese, 1/4 of the black bean mixture, 2 tbsp sour cream mixture and 2 tbsp salsa of salsa. Garnish with green onion.